# What You'll Need:
→ Cheesecake Bites
01 - 16 ounces cream cheese, softened
02 - 1/2 cup granulated sugar
03 - 1 teaspoon vanilla extract
04 - 1/4 cup sour cream
05 - 1/4 cup heavy cream
06 - 1 cup graham cracker crumbs
→ Toppings
07 - 1 cup fresh strawberries, sliced
08 - 1 cup fresh blueberries
09 - 1 cup raspberries
10 - 1/2 cup salted caramel sauce
11 - 1/2 cup chocolate ganache or hot fudge
12 - 1/2 cup crushed Oreos
13 - 1/2 cup chopped toasted pecans
14 - 1/2 cup mini chocolate chips
15 - 1/2 cup toasted coconut flakes
16 - 1/4 cup rainbow sprinkles
# Cooking Steps:
01 - In a large mixing bowl, beat the softened cream cheese and granulated sugar together using an electric mixer until the texture is smooth and fluffy.
02 - Add vanilla extract, sour cream, and heavy cream to the bowl and continue beating until thoroughly combined and creamy.
03 - Using a small cookie scoop or tablespoon, portion out the cheesecake mixture and roll into 1-inch balls.
04 - Roll half of the cheesecake balls in graham cracker crumbs to cover; leave the remainder plain for varied texture.
05 - Arrange the prepared cheesecake bites on a large serving platter or board.
06 - Neatly organize all selected toppings in small bowls or directly on the board surrounding the cheesecake bites.
07 - Serve immediately and allow guests to customize each cheesecake bite with their preferred assortment of toppings.
