Girl Dinner Platter Board (Printable)
A fun platter with cheeses, fruits, dips, and snacks—customizable for sharing or solo enjoyment.
# What You'll Need:
→ Cheeses
01 - 2 ounces brie cheese, sliced
02 - 2 ounces sharp cheddar cheese, cubed
03 - 2 ounces goat cheese, crumbled
→ Meats (optional)
04 - 1.75 ounces prosciutto
05 - 1.75 ounces salami
→ Vegetables
06 - 1/2 cucumber, sliced
07 - 1 small carrot, cut into sticks
08 - 6 cherry tomatoes, halved
09 - 1/4 cup marinated artichoke hearts
→ Fruits
10 - 1/2 apple, sliced
11 - 1/2 cup grapes
→ Dips & Spreads
12 - 1/4 cup hummus
13 - 1/4 cup tzatziki
14 - 2 tablespoons fig jam
→ Snacks & Crunch
15 - 1/2 cup mixed nuts
16 - 1/2 cup crackers (choose gluten-free if needed)
17 - 1/2 cup pita chips
→ Garnish
18 - Fresh basil or mint leaves (optional)
# Cooking Steps:
01 - Distribute the sliced cheeses and cured meats (if using) evenly across a large serving board, ensuring separation for aesthetic presentation.
02 - Organize cucumber slices, carrot sticks, cherry tomato halves, artichoke hearts, apple slices, and grapes in small clusters around the cheeses.
03 - Place hummus, tzatziki, and fig jam in small bowls, nestling them among the grouped ingredients on the board.
04 - Occupy remaining spaces with mixed nuts, crackers, and pita chips for added crunch.
05 - Finish the board with fresh basil or mint leaves. Present immediately for optimal freshness.
# Expert Tips:
01 -
- Customizable with endless ingredients
- No cooking required for quick assembly
02 -
- You can easily adapt this platter for vegetarian, vegan, or gluten-free diets by choosing suitable alternatives.
- Always check for allergens in packaged foods to keep things safe for everyone.
03 -
- Mix colors and shapes for a visually stunning board.
- Prep ingredients ahead of time and assemble just before serving.