Quick Christmas Tree Fruit Platter

Featured in: Quick Homemade Snacks

This festive fruit platter arranges fresh grapes, kiwi, strawberries, blueberries, oranges, pineapple stars, and apple slices into a vibrant Christmas tree shape. Layers of green fruit form the base and body, while colorful berries and citrus add garland-like accents. Pineapple stars crown the top, with the apple slice creating a natural trunk. Optional pomegranate seeds and fresh mint leaves enhance the look and flavor. This healthy, visually appealing platter is quick to prepare and perfect for holiday gatherings.

Use seasonal fruit for variation, and consider serving with a side of yogurt or honey for sweetness. A large platter and small star cutter simplify the assembly. The bright colors and festive shape delight guests while offering a nutritious start to your celebrations.

Updated on Tue, 25 Nov 2025 08:58:00 GMT
Festive Quick Christmas Tree Fruit Platter glistening with fresh grapes, strawberries, and fun star-shaped pineapple pieces. Pin It
Festive Quick Christmas Tree Fruit Platter glistening with fresh grapes, strawberries, and fun star-shaped pineapple pieces. | sweetbatata.com

A festive and healthy fruit platter arranged in the shape of a Christmas tree—perfect for holiday gatherings, easy to assemble, and sure to impress both kids and adults.

This platter was a huge hit at our family Christmas party, getting compliments from everyone.

Ingredients

  • Fresh Fruit: 1 cup green grapes, 1 cup kiwi peeled and sliced, 1 cup strawberries hulled and halved, 1/2 cup blueberries, 1 orange peeled and segmented, 1/2 cup pineapple cut into star shapes (use a small cookie cutter), 1 small apple sliced (for trunk)
  • Garnishes: 2 tablespoons pomegranate seeds (optional), Fresh mint leaves (optional)

Instructions

Step 1:
On a large rectangular serving platter or board arrange the green grapes and kiwi slices in rows to form the shape of a Christmas tree starting wider at the bottom and tapering to a point at the top.
Step 2:
Add rows of strawberries and blueberries between the green fruit to create colorful garlands.
Step 3:
Place the orange segments and pomegranate seeds as ornaments spacing them evenly for decoration.
Step 4:
Cut a small piece of apple and arrange at the base of the tree to create the tree trunk.
Step 5:
Use pineapple stars to top the tree and add a few along the sides for extra flair.
Step 6:
Garnish with fresh mint leaves for a festive touch.
Step 7:
Serve immediately or cover and refrigerate until ready to serve.
Vibrant Quick Christmas Tree Fruit Platter, a delightful healthy dessert perfect for a holiday snack or appetizer. Pin It
Vibrant Quick Christmas Tree Fruit Platter, a delightful healthy dessert perfect for a holiday snack or appetizer. | sweetbatata.com

This recipe always brings my family together around the table and creates joyful memories.

Required Tools

Large serving platter or board, Sharp paring knife, Small star-shaped cookie cutter (for pineapple stars), Paper towels (for drying fruit)

Allergen Information

Naturally free of common allergens contains only fresh fruit. If serving with dips check dip ingredients for dairy or nut allergens. Always double-check packaged fruit for cross-contamination if serving to those with allergies.

Nutritional Information

Calories 70, Total Fat 0 g, Carbohydrates 17 g, Protein 1 g per serving.

A colorful, easy-to-assemble Quick Christmas Tree Fruit Platter, complete with orange and berry "ornaments." Pin It
A colorful, easy-to-assemble Quick Christmas Tree Fruit Platter, complete with orange and berry "ornaments." | sweetbatata.com

This Christmas Tree Fruit Platter makes a vibrant and healthy centerpiece for your holiday table.

Recipe Questions & Answers

How do I keep the fruit fresh longer?

Cover the platter with plastic wrap and refrigerate until serving. Slice fruit just before assembling to maintain freshness and prevent browning.

Can I substitute fruits in the arrangement?

Yes, using in-season or preferred fruits is encouraged. Swap pineapple stars with mango or melon shapes for variety while maintaining the festive look.

What tools are needed to create the star shapes?

A small star-shaped cookie cutter works well for cutting pineapple or other firm fruits into decorative stars.

Is this platter suitable for guests with dietary restrictions?

Yes, it's naturally vegetarian, gluten-free, and dairy-free. Avoid dips containing allergens or check ingredients if serving alongside.

How can I enhance the presentation?

Garnish with fresh mint leaves and sprinkle pomegranate seeds as festive ornaments to add color and texture.

Quick Christmas Tree Fruit Platter

A vibrant fruit arrangement shaped as a Christmas tree, ideal for holiday crowds and easy to assemble.

Prep Time
20 min
0
Overall Time
20 min
Created by Nora James


Skill Level Easy

Cuisine International

Makes 8 Portions

Dietary Details Plant-Based, No Dairy, No Gluten

What You'll Need

Fresh Fruit

01 1 cup green grapes
02 1 cup kiwi, peeled and sliced
03 1 cup strawberries, hulled and halved
04 1/2 cup blueberries
05 1 orange, peeled and segmented
06 1/2 cup pineapple, cut into star shapes
07 1 small apple, sliced (for trunk)

Garnishes

01 2 tablespoons pomegranate seeds (optional)
02 Fresh mint leaves (optional)

Cooking Steps

Step 01

Form the Tree Base: Arrange green grapes and kiwi slices in rows on a large rectangular serving platter to outline a Christmas tree shape, wider at the base and tapering to the top.

Step 02

Add Colorful Garlands: Insert rows of strawberries and blueberries between the green fruit rows to create vivid, alternating garlands.

Step 03

Decorate with Ornaments: Distribute orange segments and pomegranate seeds evenly across the tree as decorative ornaments.

Step 04

Create the Trunk: Place a small slice of apple at the base center to simulate the trunk of the tree.

Step 05

Add Pineapple Stars: Position pineapple star shapes atop the tree and along the sides to enhance its festive appearance.

Step 06

Garnish with Mint: Finish by garnishing with fresh mint leaves to add a refreshing touch.

Step 07

Serve or Store: Serve immediately or cover and refrigerate until ready to present.

Equipment Needed

  • Large serving platter or board
  • Sharp paring knife
  • Small star-shaped cookie cutter
  • Paper towels

Allergy Notice

Check each ingredient for allergens and reach out to a healthcare professional if you have concerns.
  • Contains only fresh fruit; naturally free of common allergens. Verify dip ingredients if served alongside to avoid dairy or nut exposure. Check packaged fruit for possible cross-contamination.

Nutrition Information (per portion)

Sweetbatata only offers this for informational use. Please don't treat it as personalized medical advice.
  • Caloric Value: 70
  • Fats: 0 g
  • Carbohydrates: 17 g
  • Proteins: 1 g