Can I substitute the ground beef with other meats?

Yes, ground turkey or chicken can be used for a lighter flavor while maintaining a similar texture.

How long should the casserole bake for crispy tater tots?

Bake for 30 minutes until tater tots are golden, then add cheese and bake another 5 minutes until melted and bubbly.

Frozen peas, carrots, and corn add sweetness and texture, balancing the savory beef and cheese.

Yes, assemble the layers and refrigerate before baking, but baking time may slightly increase from chilled.

Fresh chopped parsley adds color and a mild herbal brightness as a finishing touch.

Garlic powder, thyme, salt, and pepper create a warm, balanced seasoning blend that complements the dish well.

A festive and comforting casserole featuring crispy tater tots, savory ground beef, and creamy vegetables—perfect for a quick holiday meal.

This casserole has become a staple in our holiday gatherings, bringing warmth and comfort to every table.

Preheat oven:: Preheat the oven to 400℉ (200℃). Grease a 9x13-inch (23x33 cm) baking dish.
Cook beef and onion:: In a large skillet over medium heat, cook the ground beef and onion until beef is browned and onion is soft, about 6-8 minutes. Drain excess fat.
Add vegetables:: Stir in the peas, carrots, and corn. Cook for 2 minutes until warmed through.
Mix sauces and seasonings:: Add the cream of mushroom soup, milk, garlic powder, thyme, salt, and pepper. Mix well and simmer for 2 minutes.
Layer casserole:: Spread the beef and vegetable mixture evenly in the prepared baking dish. Sprinkle 1 cup (115 g) of the cheddar cheese over the top.
Add tater tots:: Arrange the frozen tater tots in a single layer over the cheese.
Bake first time:: Bake for 30 minutes, until the tater tots are golden and crispy.
Add remaining cheese:: Sprinkle the remaining 1/2 cup (55 g) of cheddar cheese over the tater tots and bake for another 5 minutes, until cheese is melted.
Garnish and serve:: Garnish with chopped parsley, if desired. Serve hot.

This recipe always brings my family together around the table, creating joyful memories every holiday season.

Add a pinch of smoked paprika for extra flavor. Serve with a side salad for a complete meal.

Large skillet, 9x13-inch (23x33 cm) baking dish, mixing spoon, measuring cups and spoons, oven.

Contains Milk, Wheat (in cream of mushroom soup), and possibly Soy. Double-check soup and tater tot labels for hidden allergens.

This casserole recipe is both a comforting classic and a quick holiday winner to enjoy again and again.

→ Can I substitute the ground beef with other meats?: Yes, ground turkey or chicken can be used for a lighter flavor while maintaining a similar texture.
→ How long should the casserole bake for crispy tater tots?: Bake for 30 minutes until tater tots are golden, then add cheese and bake another 5 minutes until melted and bubbly.
→ What vegetables complement this dish?: Frozen peas, carrots, and corn add sweetness and texture, balancing the savory beef and cheese.
→ Can I prepare this casserole ahead of time?: Yes, assemble the layers and refrigerate before baking, but baking time may slightly increase from chilled.
→ Are there suggested garnishes to enhance flavor?: Fresh chopped parsley adds color and a mild herbal brightness as a finishing touch.
→ What seasoning best enhances the overall flavor?: Garlic powder, thyme, salt, and pepper create a warm, balanced seasoning blend that complements the dish well.