Vegetarian Soul Dishes

Chilled noodles and crisp veggies tossed in a bright sesame-ginger dressing perfect for warm days.

Air-fried cauliflower atop mixed greens with lemony tahini sauce for a fresh and tasty dish.

Caramelized Brussels sprouts coated in a sweet honey-mustard glaze, perfect as a savory side.

Tender broccoli tossed in garlic butter and Parmesan, roasted until crispy and golden-brown.

Creamy Swiss melted cheese blend served warm for dipping crusty bread and fresh vegetables.

Luxurious Arborio rice dish with sautéed wild mushrooms and Parmesan, ideal for an elegant dinner.

Bold butter sauce with lemon, garlic, Dijon mustard & spices. Perfect for steak, seafood & vegetables.

Golden fried onions layer between melted cheddar and mozzarella on buttery toasted bread for ultimate crunch in every bite.

Golden grilled halloumi steaks topped with fresh Mediterranean vegetables for a satisfying vegetarian meal.